What do you do when you can’t buy hand sanitiser in shops? Go for the homemade version of course.
“Homemade hand sanitisers are just as effective as what you buy as long as you use the right percentage of alcohol,” Dr David Agus told CBS News. “This is a good way to get around people price-gouging.”
To make hand sanitiser, you need Isopropyl alcohol, known as rubbing alcohol, aloe vera gel, a bowl (or in our case a Thermomix), a spoon, a funnel, and either a spray bottle or liquid soap container.
The first step is pouring ⅔ cup of alcohol and ⅓ cup aloe vera, which will make the sanitiser easier to apply, into the bowl and mixing well.
Once the mixture is blended, you can use the funnel to pour the mixture into containers.
If you want to mask the scent of alcohol, you can add five to 10 drops of essential oil such as lavender, according to the outlet.
I’ve used doTERRA On Guard, a proprietary essential oil blend, provides a natural and effective alternative for immune support when used internally. As one of doTERRA’s best-selling blends, doTERRA On Guard protects against environmental and seasonal threats with essential oils known for their positive effects on the immune system when ingested.* doTERRA On Guard can be taken internally on a daily basis to maintain healthy immune function and support healthy cardiovascular function. It can also be used on surfaces throughout the home as a non-toxic cleaner. When diffused, doTERRA On Guard helps purify the air, and can be very energizing and uplifting.
You can purchase doTERRA oils from here. I use doTERRA also in cooking after doing a Cooking class with Tenina Holder a few years ago. http://doterra.myvoffice.com/ankitastopa/#/
Disclaimer – Thermomix® is a cooking appliance intended to be only used for food preparation.
This recipe was converted from the article in the Independent online article, CORONAVIRUS: HOW TO MAKE YOUR OWN HAND SANITISER, ACCORDING TO EXPERTS.
However, the recipes here are things I do with my own Thermomix. I also have multiple Thermomixes and TM bowls, so I can safely use separate bowls for making these without any cross-contamination. I also clean the bowls thoroughly with soap, then vinegar, and finally run it through the dishwasher to ensure that it is thoroughly clean before making a food recipe in my bowl. If in any doubt, don’t make them.