Pesto Rosso
Being adventurous doesn’t have to be going all out and skydive. It could be trying a new recipe in the kitchen. For example this delicious Pesto Rosso. Pesto Rosso (literally, “Red Pesto”)…
Lemon Concentrate Cleaner
This lemon concentrate cleaner is a beauty. First written on the Thermomix UK website when I bought my TM31 back in 2009, it’s been lost in the archives and I’m…
Thermomix Soy Candles
I first made these Thermomix soy candles after reading the amazing blog by Petra at The Road to Loving my Thermomix. I love the versatility of what I can make…
A Taste of Lisbon
I was super pleased to be one of the top 40 achievers on our Departures Board heading to Lisbon for a fun-filled foodie weekend in October 2019. Whisked off to…
Chocolate Body Scrub
Want to make an awesome gift this holiday season? This Chocolate Coconut Body Scrub takes ingredients you likely already have on hand in your kitchen and turns them into a…
Dishoom Okra Fries
From the first day ate at Dishoom’s Flagship restaurant in Shoreditch, I feel in love with their Okra Fries. Ever since we have been devouring these crispy, salty, savoury okra…
Thermomix Petit Filous
The wonderful Dèsirée Castro Rodríguez, a fellow Team Leader re-engineered Petit Filous for a Thermomix and the results are amazing. It’s so easy to do and the proof is in…
Magic bean chocolate cake
A delicious (and gluten-free) chocolate cake with a healthy difference—red kidney beans! Sarah Wong’s recipe is one of the best known on the official Thermomix community recipe sharing site, however, there…